walking poem #8 (Heat & Life)

The chimera of a deer’s ears
Twitching
The shapes of things in nature
Created again and again
Human’s interpretations
Chimeras themselves, if we admit it
Searching on a path
In and out of shade and shadow
What difference lies there?
Humble thoughts
The globe turns
We live below the winds for now
Steady in the heat of life.

“Tuscan” Ribs : slow cooked on a grill, difficult but did it with help
Marinate: Fresh sage, rosemary, thyme, smoked paprika, lots of salt, black pepper, 1/4 C Olive oil. Rub ribs.
Glaze: 1/2 C White balsamic vinegar (add grape juice if too harsh) 4-6 crushed garlic cloves

Leftovers are excellent cold but I think I’ll make a salad with them. I served the ribs with corn pancakes and rice.